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Your One-Stop Shop for all your Victory Garden needs!

Your One-Stop Shop for all your Victory Garden needs!Your One-Stop Shop for all your Victory Garden needs!Your One-Stop Shop for all your Victory Garden needs!
Explore Our Products
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Your One-Stop Shop for all your Victory Garden needs!

Your One-Stop Shop for all your Victory Garden needs!Your One-Stop Shop for all your Victory Garden needs!Your One-Stop Shop for all your Victory Garden needs!
Explore Our Products
Learn More

About The Victory Garden Center

Our Commitment to Quality

Our Sustainability Efforts

Our Commitment to Quality

 

“Garden for Victory!”

During America’s involvement in World War II (1941–1945), the Victory Garden Program strove to reduce demand for commercially grown vegetables, packaging materials, and transportation needs by encouraging Americans to grow their own produce and preserve and can their surplus harvest. This made more food and materials

 

“Garden for Victory!”

During America’s involvement in World War II (1941–1945), the Victory Garden Program strove to reduce demand for commercially grown vegetables, packaging materials, and transportation needs by encouraging Americans to grow their own produce and preserve and can their surplus harvest. This made more food and materials available for the armed forces and programs that supported America’s Allies. By empowering people to grow their own food, victory gardens made Americans feel part of a greater cause.

credit:https://gardens.si.edu/gardens/victory-garden/

Our Expertise

Our Sustainability Efforts

Our Commitment to Quality

 

Victory Gardens by the Numbers

  • Roughly one half of all American families had a victory garden during World War II.
  • There were at least 20 million victory gardens covering more than 20 million acres of American soil by 1943.
  • 40% of the nation’s produce was supplied by victory gardens by 1944.
  • American families had grown approximately 8 millio

 

Victory Gardens by the Numbers

  • Roughly one half of all American families had a victory garden during World War II.
  • There were at least 20 million victory gardens covering more than 20 million acres of American soil by 1943.
  • 40% of the nation’s produce was supplied by victory gardens by 1944.
  • American families had grown approximately 8 million tons of food by the time the war ended in 1945..

Credit: https://gardens.si.edu/gardens/victory-garden/

Our Sustainability Efforts

Our Sustainability Efforts

Our Sustainability Efforts

We believe in doing our part to protect the environment, which is why we offer a variety of eco-friendly home and garden products. From organic fertilizers to solar-powered lighting, we have options that are both stylish and sustainable.

Through the Garden Gate: A Photo Journey of The Victory Garden Center

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The Victory Garden Center

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